Strawberry Salad

Today was my first participation to the Irish foodies cookalong. The principle is to cook a dish based on a theme every first Friday of the month. This month’s  theme is summer salads. I wanted to make a strawberry salad for a long time but never quite got around it. So I surfed the internet and I found this fab’ recipe from Jamie Oliver. I loved the interesting mix of flavours and colours. The result was a fresh, tasty and vibrant salad.

(Source: Jamie Oliver)

Ingredients

(Serves 2 as a main or 4 as a starter)

250g strawberries
6 slices of Parma ham
200g Halloumi cheese, cut into 8 thin slices
Salad leaves
1 tbsp good quality Balsamic vinegar
1 tbsp extra virgin olive oil
1/2 lemon, juiced
A sprig a mint leaves
8 basil leaves
Salt and pepper to taste

  1. Wash and hull the strawberries. Slice them in 2mm thick slices.
  2. Add the Balsamic vinegar, lemon juice, olive oil, salt and pepper and mix. Leave aside so the flavours infuse.
  3. Heat a frying pan with a dollop of olive oil. Press 1 basil leaf on each halloumi cheese slice.
  4. Fry the halloumi slices on a medium heat, basil side down for a couple of minutes or until golden then turn over and fry for another couple of minutes.
  5. Dress the plate: put the salad in the middle, arrange the halloumi cheese and the parma ham around and spoon in the strawberries and juices over.
  6. Sprinkle with chopped mint leaves and serve at once!


2 Responses to Strawberry Salad

  1. C’est très original ! Je te souhaite un bon dimanche, bises !

  2. Belle salade ….l’association doit être très goûteuse ! merci !!

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